Meet Aegle.

Who we are and what we are about.

The Aegle Ethos.

At Aegle, six principles guide us in everything we do.


We are honest, transparent and committed to prioritising the wellbeing of both our clients and customers at all times.

Respect & Empathy

For ourselves, for each other and for the world in which we live. Professional advice is given without judgement and with respect for where everyone is on their individual health journey.

High Quality Ingredients

Our ingredients are sourced from reputable suppliers who share our standards of what constitutes healthful foods. We source ingredients from smaller independent suppliers when possible. We research the origins of raw ingredients, scrutinise manufacturing processes and analyse ingredient labels to bring you the best quality items with evidence to support their health benefits.


We only use packaging that can be recycled. We print on recycled paper and use eco-friendly packaging materials in our boxes. Whilst not always possible to avoid single use plastic, when selecting ingredients for our boxes, we have a heavy bias in favour of ingredients in sustainable packaging.


Access to qualified nutrition advice should be easier than it currently is – an easier way to link symptoms to underlying root causes, easier to find a practitioner appropriate to your needs, a lower cost entry point for professional insight.

Charitable Giving

We believe in nourishment for all and that everyone should have the right to nutritious ingredients that support health. For every box we sell, we make a donation to The Felix Project. We also support local communities by donating healthful ingredients from our gift box range.


Daisy and Darcy are qualified nutritionists and full members of the British Association for Nutrition and Lifestyle Medicine (mBANT). They both completed 3 years of study in nutrition with clinical practice at the industry leading Institute for Optimum Nutrition (ION). Both are registered with the Complimentary and Natural Healthcare Council (CNHC) the only register for Nutritional Therapists recognized by the NHS. Through ascribing to these institutions, Daisy and Darcy ensure that Aegle is in keeping with the highest professional standards.

Daisy York



Personalised nutrition has the power to transform lives and Daisy is eager to share this message far and wide, albeit in 1:1 clinical setting or through 1-to-many keynote speaking events. Daisy is passionate about making nutritional therapy accessible, engaging and a first port of call for anyone wishing to optimise how they feel.

During lock down Daisy co-founded Community Immunity – a not-for-profit initiative delivering nutrient targeted foods to those most vulnerable. At a time when panic buying stripped the shelves of pasta and crisps, Daisy was leveraging local restaurant supply chains to deliver fresh produce to isolating individuals in the community.

Prior to pursuing a career in nutrition, Daisy was a partner in an international commercial real estate consultancy. Daisy is also a proud parent to 3 young children and is consequently realistic in her approach to how best affect healthful change in the context of family life.

Darcy Lawler

Bsc, dipION, mBANT, CNHC

Darcy Lawer

Darcy retrained in Nutritional Therapy to align her lifework with her passion for health and love of cooking.  A true advocate, she is driven by an unrelenting desire to facilitate meaningful and positive change and empower people to re-write their health stories.

Darcy is a mother of three, life-long athlete and lover of the outdoors. She can often be found walking or running in Richmond Park with the family dog.  Dedicated to creating food that is both nourishing and delicious, Darcy’s kitchen is never without pumpkin seeds, almond butter or extra virgin olive oil. Prior to her career change to nutrition, Darcy worked as a management consultant and holds a finance degree from the University of Illinois.

Darcy has completed extensive training in nutrigenomics and has a special interest in supporting brain health in adults and children including mental health and neurodiversity.  She often uses functional testing alongside genetic testing with her clients to optimise results.


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